Indulge in the ultimate chocolate treat with these mmm-mmm better brownies. Rich, fudgy, and oh-so-decadent, these brownies are perfect for satisfying your sweet tooth cravings. Whether you enjoy them warm with a scoop of ice cream or packed in your lunch for a midday treat, these brownies are sure to become a favorite in your household.
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1 cup cocoa powder
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
Directions
- Preheat oven to 350°F and grease a 9x13 inch baking pan.
- In a saucepan, melt the butter over low heat. Stir in sugar, cocoa, and vanilla extract until well combined.
- Remove the saucepan from heat and let cool slightly. Beat in eggs, one at a time, until well incorporated.
- Stir in flour, salt, and baking powder until just combined. Do not overmix.
- Pour the batter into the prepared baking pan and smooth the top with a spatula.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out with moist crumbs.
- Let the brownies cool completely in the pan before cutting into squares and serving.
