Name: Homemade Pizza Crust with a Burst of Garlic Flavor
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Ingredients: 1 cup warm water; 2 tablespoons olive oil; 3 cups bread flour; 1 teaspoon salt; 2 tablespoons sugar; 2 teaspoons garlic powder; 2 1/4 teaspoons active dry yeast

Homemade Pizza Crust with a Burst of Garlic Flavor

4.82 (16)

Indulge in the delicious taste of garlic with this homemade pizza crust recipe that is sure to impress any garlic lover. This crust is easy to make in a bread machine and will elevate your homemade pizza to a whole new level of flavor.

Ingredients

1 cup warm water
2 tablespoons olive oil
3 cups bread flour
1 teaspoon salt
2 tablespoons sugar
2 teaspoons garlic powder
2 1/4 teaspoons active dry yeast

Directions

Add all ingredients to the bread machine in the order listed.
Select the dough setting on the bread machine and let it run through the cycle.
Once the dough is ready, remove it from the machine and shape it into a pizza crust on a lightly floured surface.
Top the crust with your favorite pizza toppings and bake in a preheated oven at 425°F for 15-20 minutes, or until the crust is golden brown and crispy.
Slice and serve hot, with additional garlic powder sprinkled on top if desired.

Interesting Facts

Garlic is known for its many health benefits, including boosting the immune system and reducing blood pressure.

Making your own pizza crust allows you to customize the flavor to suit your preferences, making it a perfect choice for garlic lovers.

Using a bread machine makes this recipe hassle-free and ideal for busy weeknights when you crave homemade pizza.