This Boyfriend Bait Beef Stroganoff recipe is a classic comfort food dish that is sure to win the hearts of anyone who tries it. Tender strips of beef smothered in a creamy mushroom sauce, served over a bed of buttery egg noodles, this dish is perfect for a cozy night in or a special dinner date.
Ingredients
- 1 lb beef sirloin, thinly sliced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 8 oz cremini mushrooms, sliced
- 1 cup beef broth
- 1 cup sour cream
- 2 tbsp flour
- 2 tbsp butter
- 1 tbsp olive oil
- 1 tsp paprika
- Salt and pepper to taste
- 12 oz egg noodles
- Fresh parsley for garnish
Directions
- In a large skillet, heat olive oil over medium-high heat.
- Add beef slices and cook until browned, then remove from skillet and set aside.
- In the same skillet, melt butter and sauté onions and garlic until softened.
- Add mushrooms and cook until they release their moisture.
- Sprinkle flour over the mushroom mixture and stir to combine.
- Slowly pour in beef broth, stirring constantly to prevent lumps.
- Stir in sour cream and paprika, then return beef to the skillet.
- Simmer for 10-15 minutes, until sauce thickens.
- While the stroganoff is simmering, cook egg noodles according to package instructions.
- Serve beef stroganoff over egg noodles, garnished with fresh parsley.
- Enjoy!
Interesting Facts
Beef Stroganoff originated in Russia and has been a popular dish in America since the mid-20th century.
The name 'Boyfriend Bait Beef Stroganoff' suggests that this dish is so delicious, it will attract anyone to your table!