These fruit pizza trifles are a fun twist on the classic fruit pizza, perfect for when you want a sweet treat on the go. Layers of sugar cookie crust, creamy cheesecake filling, and a variety of fresh fruits make these mini desserts a crowd-pleaser at any event.
Ingredients
- Sugar cookie dough
- Cream cheese
- Powdered sugar
- Vanilla extract
- Whipped topping
- Assorted fresh fruits (such as strawberries, blueberries, and kiwi)
- Fresh mint leaves (optional, for garnish)
Directions
- Preheat the oven and bake the sugar cookie dough according to package instructions. Let it cool and break into small pieces.
- In a mixing bowl, beat together cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in whipped topping until well combined.
- To assemble the trifles, layer crumbled sugar cookie pieces, creamy cheesecake filling, and assorted fresh fruits in small jars or cups.
- Repeat the layers until the jars are full, ending with a dollop of the creamy filling on top.
- Garnish with fresh mint leaves, if desired, and refrigerate until ready to serve.
Interesting Facts
These fruit pizza trifles are a great option for potlucks or parties since they can be made ahead of time and assembled on the go.
Feel free to customize the fruits based on your preferences or what's in season for a fresh and delicious twist.
These mini desserts are perfect for portion control while still satisfying your sweet tooth cravings.