Indulge in the ultimate gooey blueberry pie

This ultimate gooey blueberry pie is a perfect treat for those who love the sweet and tangy flavor of blueberries. With a buttery crust and a gooey blueberry filling, this pie is sure to satisfy your dessert cravings.

Ingredients

• 1 pre-made pie crust
• 4 cups fresh blueberries
• 1 cup sugar
• 1/4 cup cornstarch
• 1/4 tsp salt
• 1/2 tsp cinnamon
• 1/4 cup lemon juice
• 1 tbsp butter

Directions

1. Preheat your oven to 375°F.
2. Place the pie crust in a 9-inch pie pan and crimp the edges.
3. In a large bowl, mix together blueberries, sugar, cornstarch, salt, cinnamon, and lemon juice.
4. Pour the blueberry mixture into the pie crust and dot with butter.
5. Cover the pie with the second crust, sealing the edges and cutting slits in the top for ventilation.
6. Bake the pie for 45-50 minutes, until the crust is golden brown and the filling is bubbly.
7. Let the pie cool before serving.
8. Enjoy a slice of this gooey blueberry pie with a scoop of vanilla ice cream or whipped cream.

Interesting Facts