This hot cocoa recipe is a rich and decadent treat for chocolate lovers. Made with high-quality dark chocolate and milk, it is sure to warm you up on a chilly day. The addition of a splash of vanilla extract and a sprinkle of cinnamon adds a touch of sophistication to this classic beverage.
Ingredients
- 2 cups whole milk
- 1/2 cup chopped dark chocolate
- 1 tablespoon cocoa powder
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- Pinch of cinnamon
- Whipped cream (optional)
Directions
- In a saucepan, heat the milk over medium heat until steaming but not boiling.
- Add the chopped dark chocolate, cocoa powder, and sugar to the saucepan. Whisk continuously until the chocolate is melted and the mixture is smooth.
- Stir in the vanilla extract and cinnamon.
- Pour the hot cocoa into mugs and top with whipped cream, if desired.
- Serve hot and enjoy!
Interesting Facts
Dark chocolate is rich in antioxidants, which may have health benefits.
Hot cocoa is a popular drink during the winter months and is often enjoyed with marshmallows or whipped cream.