The Vieux Carre is a delightful cocktail that originated in the heart of New Orleans, combining rye whiskey, cognac, sweet vermouth, Benedictine, and aromatic bitters. This cocktail is perfect for sipping on a hot summer day or enjoying as a cozy evening drink by the fireplace.
Ingredients
- 1 oz rye whiskey
- 1 oz cognac
- 1 oz sweet vermouth
- 1/2 oz Benedictine
- 2 dashes aromatic bitters
- Garnish: lemon twist
Directions
- Fill a mixing glass with ice.
- Add rye whiskey, cognac, sweet vermouth, Benedictine, and bitters to the glass.
- Stir until well chilled.
- Strain the mixture into a chilled glass over a large ice cube.
- Garnish with a lemon twist.
- Enjoy your homemade Vieux Carre cocktail!
Interesting Facts
The Vieux Carre cocktail was created in the Carousel Bar at the Monteleone Hotel in New Orleans in the 1930s.
The name 'Vieux Carre' is French for 'Old Square,' which refers to the historic French Quarter of New Orleans.