Indulge in the rich and savory flavors of this Gourmet Sweet Potato Souffle

This Gourmet Sweet Potato Souffle takes the classic sweet potato casserole to a whole new level with its light and airy texture and rich flavor profile. It's the perfect side dish for Thanksgiving or any fancy dinner party. Impress your guests with this elegant and delicious dish!

Ingredients

• 3 cups mashed sweet potatoes
• 1/2 cup brown sugar
• 1/4 cup butter, melted
• 2 eggs, beaten
• 1/2 cup milk
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 1/2 cup chopped pecans
• 1/2 cup brown sugar
• 1/3 cup flour
• 1/3 cup butter, melted

Directions

1. Preheat oven to 350°F and grease a 2-quart baking dish.
2. In a mixing bowl, combine the mashed sweet potatoes, 1/2 cup brown sugar, 1/4 cup melted butter, eggs, milk, vanilla extract, cinnamon, nutmeg, and salt. Mix well.
3. Pour the sweet potato mixture into the prepared baking dish.
4. In a separate bowl, mix together the chopped pecans, 1/2 cup brown sugar, flour, and 1/3 cup melted butter until crumbly.
5. Sprinkle the pecan topping over the sweet potato mixture.
6. Bake in the preheated oven for 30-35 minutes, until the souffle is set and the topping is golden brown.
7. Serve hot and enjoy!

Interesting Facts