This Healthy Chocolate Mug Cake is the perfect solution when you want a delicious chocolate treat but don't have the time or energy to bake a whole cake. Made with wholesome ingredients and packed with chocolatey goodness, this mug cake is both satisfying and guilt-free. It takes just minutes to prepare and can be enjoyed as a solo treat or shared with loved ones. Treat yourself to a decadent chocolate delight without sacrificing your healthy lifestyle.
- 4 tablespoons almond flour
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons coconut sugar
- 1/4 teaspoon baking powder
- Pinch of salt
- 3 tablespoons unsweetened almond milk
- 1 tablespoon melted coconut oil
- 1/2 teaspoon vanilla extract
- 1 tablespoon chocolate chips (optional)
- In a microwave-safe mug, whisk together almond flour, cocoa powder, coconut sugar, baking powder, and salt.
- Add almond milk, melted coconut oil, and vanilla extract to the mug. Stir well until the batter is smooth and fully combined.
- If desired, sprinkle chocolate chips on top of the batter.
- Place the mug in the microwave and cook on high for 1-2 minutes, or until the cake has risen and set.
- Carefully remove the mug from the microwave (it will be hot!) and let it cool for a minute or two.
- Enjoy the Healthy Chocolate Mug Cake straight from the mug or transfer it to a plate. Serve warm and savor every chocolaty bite!