Name: Hot and Spicy London Broil Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 2 pounds London broil; 1/4 cup soy sauce; 2 tablespoons olive oil; 3 cloves garlic, minced; 1 tablespoon paprika; 1 teaspoon cayenne pepper; 1 teaspoon black pepper; 1 teaspoon salt

This hot and spicy London broil recipe is perfect for those who love a bit of heat in their meals. The marinade infuses the beef with flavors of garlic, paprika, cayenne pepper, and soy sauce, creating a tender and flavorful dish that is sure to impress your guests. Serve with your favorite side dishes for a complete meal that is both satisfying and delicious.

Ingredients

2 pounds London broil
1/4 cup soy sauce
2 tablespoons olive oil
3 cloves garlic, minced
1 tablespoon paprika
1 teaspoon cayenne pepper
1 teaspoon black pepper
1 teaspoon salt

Directions

In a small bowl, mix together soy sauce, olive oil, garlic, paprika, cayenne pepper, black pepper, and salt.
Place London broil in a resealable plastic bag and pour marinade over the meat. Seal the bag and refrigerate for at least 4 hours, or overnight for best results.
Preheat grill to medium-high heat. Remove London broil from marinade and discard excess marinade.
Grill London broil for 5-7 minutes per side, or until desired level of doneness is reached. Let the meat rest for 5 minutes before slicing thinly against the grain.
Serve hot and spicy London broil with your favorite side dishes and enjoy!

Interesting Facts

London broil is not a specific cut of meat, but rather a cooking method that involves marinating and grilling a lean cut of beef.

Marinating the London broil overnight allows the flavors to penetrate the meat and tenderize it for a juicier end result.

Adjust the level of spiciness by adding more or less cayenne pepper to suit your taste preferences.