Honey Roasted Red Potatoes

Ingredients

• 3 pounds red potatoes, cut into 1-inch cubes
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 2 tablespoons honey

Directions

1. Preheat oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the red potatoes, olive oil, garlic powder, onion powder, salt, and pepper. Mix well to combine.
3. Spread the potatoes out on a baking sheet and bake in the preheated oven for 25 minutes, or until golden brown and tender.
4. Remove from oven and drizzle with honey. Mix to combine and serve.

Interesting Facts

• Red potatoes are a good source of Vitamin C, potassium, and fiber.
• Honey is a natural sweetener and has been used for centuries as a sweetener and flavor enhancer.
• Garlic and onion powder add flavor to the potatoes without adding extra fat or calories.