Homestyle Cola Pot Roast

This homestyle pot roast is the perfect comfort food for a cozy family dinner. The cola adds a unique twist to the classic pot roast recipe, giving the meat a sweet and savory flavor. The slow cooking process ensures that the meat is tender and juicy, making it a delicious and satisfying meal for any occasion.

Ingredients

• 1 (3-4 pound) chuck roast
• 1 onion, sliced
• 1 cup cola
• 1 cup beef broth
• 2 tablespoons Worcestershire sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 2 tablespoons oil

Directions

1. Season the chuck roast with salt, pepper, garlic powder, and onion powder.
2. Heat the oil in a large Dutch oven or slow cooker.
3. Sear the chuck roast on all sides until browned.
4. Add the sliced onions to the pot.
5. Pour in the cola, beef broth, and Worcestershire sauce.
6. Cover and cook on low heat for 4 hours, or until the meat is tender.
7. Remove the roast from the pot and let it rest before slicing.
8. Serve the pot roast with the onions and broth.
9. Enjoy with your favorite side dishes!

Interesting Facts