Name: Homemade Vanilla Coffee Creamer
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 cups of whole milk; 1 cup of heavy cream; 1/2 cup of sweetened condensed milk; 2 tablespoons of pure vanilla extract; 1/4 cup of granulated sugar or sweetener of choice

Learn how to make your own delicious vanilla coffee creamer at home with this easy recipe. This creamy and flavorful creamer enhances the taste of your morning coffee and is made with simple pantry ingredients. Say goodbye to store-bought creamers and enjoy a homemade version that is free from artificial flavors and preservatives.

Ingredients

2 cups of whole milk
1 cup of heavy cream
1/2 cup of sweetened condensed milk
2 tablespoons of pure vanilla extract
1/4 cup of granulated sugar or sweetener of choice

Directions

In a medium saucepan, whisk together the whole milk, heavy cream, and sweetened condensed milk.
Heat the mixture over medium heat until it starts to steam, but do not let it boil.
Remove the saucepan from the heat and stir in the vanilla extract and sugar until well combined.
Allow the creamer to cool completely before transferring it to a glass jar or bottle for storage.
Refrigerate the homemade vanilla coffee creamer for up to 2 weeks, shaking well before each use.
Pour the desired amount of creamer into your coffee and stir until well blended. Enjoy!

Interesting Facts

Homemade vanilla coffee creamer can be customized by adding flavors like caramel or hazelnut.

This recipe can be easily adapted to make non-dairy creamer using alternatives like almond milk or coconut milk.

Using sweetened condensed milk adds a rich and creamy texture to the creamer.

Store-bought creamers often contain artificial flavors and preservatives, while this homemade version is both natural and delicious.