Name: Homemade Thousand Island Dressing Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 cup mayonnaise; 1/4 cup ketchup; 2 tablespoons sweet pickle relish; 1 tablespoon finely chopped onion; 1 tablespoon white vinegar; 1 teaspoon sugar; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/4 teaspoon black pepper

Homemade Thousand Island Dressing Recipe

4.46 (8)

Bring a classic deli-style flavor to your salads with this homemade Thousand Island dressing recipe. Creamy, tangy, and slightly sweet, this dressing is perfect for salads, sandwiches, and burgers.

Ingredients

1 cup mayonnaise
1/4 cup ketchup
2 tablespoons sweet pickle relish
1 tablespoon finely chopped onion
1 tablespoon white vinegar
1 teaspoon sugar
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions

In a medium bowl, mix together mayonnaise, ketchup, sweet pickle relish, chopped onion, white vinegar, sugar, Worcestershire sauce, salt, and black pepper.
Cover and refrigerate for at least 1 hour before serving to allow flavors to blend.
Stir well before using and adjust seasoning to taste if needed.
Enjoy on salads, sandwiches, or as a dip for veggies!
Store leftover dressing in an airtight container in the refrigerator for up to 1 week.

Interesting Facts

Thousand Island dressing is said to have originated in the Thousand Islands region between the United States and Canada.

The dressing became popular in the early 20th century and has since become a staple in American cuisine.

Traditional Thousand Island dressing includes a mix of mayonnaise, ketchup, pickle relish, and other flavorings.