Name: Homemade Mock Graham Cracker Crust Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 1/2 cups of crushed vanilla wafers; 1/4 cup of granulated sugar; 6 tablespoons of melted butter

Homemade Mock Graham Cracker Crust Recipe

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This recipe will show you how to make a mock graham cracker crust that is perfect for your favorite pies and cheesecakes. With a few simple ingredients, you can create a tasty crust that is sure to impress your family and friends.

Ingredients

1 1/2 cups of crushed vanilla wafers
1/4 cup of granulated sugar
6 tablespoons of melted butter

Directions

Preheat your oven to 350°F.
In a mixing bowl, combine the crushed vanilla wafers and sugar.
Stir in the melted butter until the mixture resembles wet sand.
Press the mixture into the bottom and up the sides of a pie dish or springform pan.
Bake the crust for 10 minutes, then remove from oven and let it cool before filling.
Your mock graham cracker crust is now ready to be filled with your favorite pie or cheesecake filling.

Interesting Facts

Vanilla wafers make a delicious alternative to traditional graham crackers in this crust recipe.

The butter helps bind the crust together and gives it a rich flavor.

This crust is versatile and can be used for a variety of dessert recipes.