Indulge in the rich and decadent flavor of homemade hot fudge sauce with this easy to follow recipe. Drizzle it over ice cream, brownies, or any dessert for a sweet and indulgent treat that will satisfy your chocolate cravings.
Ingredients
- 1 cup heavy cream
- 1/2 cup unsalted butter
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup cocoa powder
- 1 teaspoon vanilla extract
- Pinch of salt
Directions
- In a medium saucepan, combine heavy cream, butter, granulated sugar, brown sugar, and cocoa powder.
- Cook over medium heat, stirring constantly, until the mixture comes to a simmer.
- Let it simmer for 5 minutes, stirring occasionally.
- Remove from heat and stir in vanilla extract and salt.
- Let the hot fudge sauce cool slightly before serving.
- Drizzle over ice cream or your favorite dessert.
Interesting Facts
Hot fudge sauce is a classic American dessert topping that dates back to the late 19th century.
Homemade hot fudge sauce is much richer and more flavorful than store-bought versions.
You can customize this recipe by adding chopped nuts, whipped cream, or sprinkles on top.