Enjoy the perfect combination of crunch and sweetness with these homemade fruity granola bars. Packed with nutritious ingredients like oats, nuts, seeds, and dried fruit, these bars are a great snack option for on-the-go or a quick energy boost.
Ingredients
- 2 cups rolled oats
- 1 cup almonds, chopped
- 1/2 cup shredded coconut
- 1/2 cup dried cranberries
- 1/2 cup raisins
- 1/4 cup honey
- 1/4 cup maple syrup
- 1/4 cup coconut oil
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/4 tsp salt
Directions
- Preheat the oven to 350°F and line a baking dish with parchment paper.
- In a large bowl, mix together oats, almonds, coconut, cranberries, and raisins.
- In a small saucepan, combine honey, maple syrup, coconut oil, vanilla extract, cinnamon, and salt. Heat over low heat until melted and well combined.
- Pour the wet mixture over the dry ingredients and stir until everything is coated.
- Press the mixture into the prepared baking dish, using a spatula to flatten and compact it.
- Bake for 25-30 minutes or until golden brown and set.
- Allow the granola bars to cool completely before cutting into bars.
- Store in an airtight container for up to a week.
- Enjoy these fruity granola bars as a snack or quick breakfast on the go!
Interesting Facts
Granola bars are a convenient and portable snack option for busy individuals.
Homemade granola bars are healthier than store-bought versions, as you can control the ingredients and sugar content.
Adding dried fruits like cranberries and raisins provides natural sweetness and a burst of flavor.