Indulge in a decadent treat with this Slow Cooker Chocolate Cake recipe.

This easy-to-make dessert is perfect for any occasion, from family gatherings to dinner parties. With just a few simple ingredients and a slow cooker, you can create a delicious cake that will have everyone asking for seconds.

Ingredients

• 1 1/2 cups all-purpose flour
• 3/4 cup sugar
• 1/4 cup unsweetened cocoa powder
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 cup milk
• 1/4 cup vegetable oil
• 1 tsp vanilla extract
• 1/2 cup chocolate chips
• 1 cup hot water

Directions

1. In a mixing bowl, combine flour, sugar, cocoa powder, baking powder, and salt.
2. Stir in milk, vegetable oil, and vanilla extract until well combined.
3. Fold in chocolate chips.
4. Pour batter into a greased slow cooker.
5. In a separate bowl, mix hot water with sugar and cocoa powder.
6. Pour this mixture over the batter in the slow cooker.
7. Cover and cook on high for 2 hours, until the cake is set.
8. Serve warm with a scoop of ice cream or a dollop of whipped cream.

Interesting Facts