Indulge in the cheesy goodness of this homemade cheesy pizza dough recipe. With a perfect balance of cheesy goodness and savory flavors, this pizza dough is sure to be a hit with your family and friends. It's easy to make and will take your pizza night to the next level.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 package active dry yeast
- 1 teaspoon sugar
- 1 cup warm water
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Directions
- In a small bowl, dissolve the yeast and sugar in warm water and let it sit for about 5 minutes until foamy.
- In a large mixing bowl, combine the flour, salt, and olive oil.
- Pour the yeast mixture into the flour mixture and mix until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
- Place the dough in a greased bowl, cover with a towel, and let it rise for about 30 minutes.
- Preheat the oven to 475°F (245°C) and roll out the dough on a floured surface to your desired pizza shape.
- Sprinkle the mozzarella and Parmesan cheese evenly over the dough.
- Bake the pizza on a pizza stone or greased baking sheet for about 15-20 minutes until the crust is golden brown and the cheese is bubbly.
- Slice and serve hot, enjoy!
