Homemade American Irish Cream Recipe

Indulge in the rich and creamy flavors of homemade American Irish Cream with this easy recipe. Perfect for sipping on its own or adding to coffee or desserts, this luxurious drink will surely impress your guests.

Ingredients

• 1 cup of heavy cream
• 1 can of sweetened condensed milk
• 1 1/2 cups of Irish whiskey
• 1 teaspoon of instant coffee granules
• 1 tablespoon of chocolate syrup
• 1 teaspoon of vanilla extract
• 1 teaspoon of almond extract

Directions

1. In a blender, combine the heavy cream, sweetened condensed milk, Irish whiskey, instant coffee granules, chocolate syrup, vanilla extract, and almond extract.
2. Blend on high speed for about 30 seconds until everything is well combined.
3. Pour the mixture into a bottle or jar and refrigerate for at least 2 hours before serving.
4. Shake well before serving and enjoy over ice or in your favorite cocktails.

Interesting Facts