Herbed Dumplings

Ingredients

• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 cup butter, melted
• 1/2 cup milk

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium bowl, mix together the flour, baking powder, salt, oregano, basil, garlic powder, and onion powder.
3. Add melted butter and milk and stir until the mixture forms a soft dough.
4. Drop spoonfuls of dough onto a lightly greased baking sheet.
5. Bake in preheated oven for 15 minutes, or until golden brown.
6. Serve warm.

Interesting Facts

• Dumplings can be filled with a variety of ingredients, such as vegetables, meats, and cheeses.
• Herbs are a great way to add flavor to any dish without adding extra calories.
• Dumplings can be served as an appetizer, side dish, or main course.