Hennessey Honey Salmon

Ingredients

• 2 lbs Salmon Filets
• 1/4 cup Hennessy
• 2 tablespoons Honey
• 2 cloves Garlic, minced
• 1 teaspoon Dried Thyme
• 1 teaspoon Dried Basil
• Salt and Pepper, to taste
• 2 tablespoons Olive Oil
• 2 tablespoons Chopped Parsley, for garnish

Directions

1. Preheat oven to 350 degrees F.
2. In a small bowl, combine Hennessy, honey, garlic, thyme and basil.
3. Place salmon filets in a shallow baking dish and season with salt and pepper. Pour Hennessy mixture over salmon, turning to coat each filet. Drizzle with olive oil.
4. Bake in preheated oven for 20-25 minutes, or until cooked through.
5. Garnish with freshly chopped parsley and a drizzle of honey, if desired.

Interesting Facts

• Hennessy is a brandy made in Cognac, France.
• Salmon is a great source of omega-3 fatty acids.
• Honey is a natural sweetener and has many medicinal properties.