Hearty White Bean, Kale, and Kielbasa Soup Recipe

This comforting soup recipe combines white beans, kale, and kielbasa sausage in a flavorful broth that is perfect for a chilly day. Packed with protein and fiber, this soup is wholesome and satisfying, making it a great option for a hearty meal.

Ingredients

• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 pound kielbasa sausage, sliced
• 4 cups chicken broth
• 2 cans white beans, drained and rinsed
• 1 bunch kale, stems removed and leaves chopped
• 1 teaspoon smoked paprika
• Salt and pepper to taste

Directions

1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic, and cook until softened.
2. Add the kielbasa sausage to the pot and cook until browned.
3. Pour in the chicken broth and bring to a simmer.
4. Stir in the white beans, kale, smoked paprika, salt, and pepper. Cook for 15-20 minutes, until the kale is tender.
5. Taste and adjust seasoning as needed.
6. Serve hot and enjoy!

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