Hearty Vegetable Beef Soup with Ground Beef

This easy vegetable beef soup with ground beef is a comforting and nutritious meal perfect for any night of the week. With a warm broth, hearty vegetables, and savory ground beef, this soup is sure to satisfy your taste buds and keep you warm on cold evenings. Best of all, it's simple to make and can be ready in just 30 minutes.

Ingredients

• 1 lb ground beef
• 1 onion, chopped
• 2 carrots, diced
• 2 celery stalks, chopped
• 1 can diced tomatoes
• 4 cups beef broth
• 1 cup frozen mixed vegetables
• 1 tsp garlic powder
• 1 tsp dried thyme
• Salt and pepper to taste

Directions

1. In a large pot, brown the ground beef over medium heat until cooked through
2. Add the onion, carrots, and celery to the pot and cook until softened
3. Stir in the diced tomatoes, beef broth, frozen mixed vegetables, garlic powder, dried thyme, salt, and pepper
4. Bring the soup to a boil, then reduce heat and let simmer for 15 minutes
5. Taste and adjust seasoning as needed
6. Serve hot and enjoy!

Interesting Facts