Delicious Apple Cake III Recipe

This apple cake III recipe is a perfect blend of moist cake and sweet apples. It's a great dessert option for any occasion, and is sure to impress your friends and family.

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups white sugar
• 3 eggs
• 1 teaspoon vanilla extract
• 3 cups peeled, cored and sliced apples
• 1 cup chopped walnuts
• 1/2 cup packed brown sugar
• 1/4 cup milk

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
2. In a medium bowl, sift together flour, baking soda, cinnamon, and salt. Set aside.
3. In a large bowl, cream together butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
4. Gradually blend in the flour mixture, then fold in the apples and walnuts. Spread the batter evenly into the prepared pan.
5. In a small saucepan, heat brown sugar, milk, and remaining 1/2 cup butter until melted. Pour evenly over the batter.
6. Bake for 45 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean. Serve warm with ice cream or whipped cream.

Interesting Facts