Hearty and flavorful Salmon Stew

This Salmon Stew is a comforting dish that combines tender chunks of salmon with vegetables in a rich and savory broth. Perfect for a cozy night in or to impress guests with its elegant presentation.

Ingredients

• 1 lb salmon, cut into cubes
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 carrots, sliced
• 2 celery stalks, chopped
• 1 can diced tomatoes
• 4 cups vegetable broth
• 1 tsp thyme
• 1 tsp paprika
• Salt and pepper to taste
• 2 tbsp olive oil

Directions

1. In a large pot, heat olive oil over medium heat.
2. Add onions and garlic, sauté until fragrant.
3. Add carrots and celery, cook until slightly softened.
4. Stir in diced tomatoes, vegetable broth, thyme, paprika, salt, and pepper.
5. Bring to a boil, then reduce heat and simmer for 20 minutes.
6. Add salmon cubes and cook for an additional 5-7 minutes.
7. Adjust seasoning to taste and serve hot.

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