Indulge in the rich and creamy flavors of this Crabmeat Bake Special. This decadent seafood dish combines succulent crabmeat with a creamy sauce, topped with a golden crisp breadcrumb topping. Perfect for a special occasion or a cozy night in.
Ingredients
- 1 lb crabmeat
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1/4 cup breadcrumbs
- 1/4 cup melted butter
- 1 clove garlic, minced
- Salt and pepper to taste
Directions
- Preheat oven to 375°F.
- In a mixing bowl, combine crabmeat, mayonnaise, Parmesan cheese, parsley, garlic, salt, and pepper.
- Transfer the mixture to a baking dish and spread evenly.
- In a separate bowl, mix breadcrumbs with melted butter.
- Spread breadcrumb mixture over the crabmeat mixture.
- Bake in the preheated oven for 20-25 minutes or until the top is golden brown and bubbly.
- Serve hot and enjoy!