Indulge in the rich and creamy flavors of this Crabmeat Bake Special. This decadent seafood dish combines succulent crabmeat with a creamy sauce, topped with a golden crisp breadcrumb topping. Perfect for a special occasion or a cozy night in.
Ingredients
- 1 lb crabmeat
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1/4 cup breadcrumbs
- 1/4 cup melted butter
- 1 clove garlic, minced
- Salt and pepper to taste
Directions
- Preheat oven to 375°F.
- In a mixing bowl, combine crabmeat, mayonnaise, Parmesan cheese, parsley, garlic, salt, and pepper.
- Transfer the mixture to a baking dish and spread evenly.
- In a separate bowl, mix breadcrumbs with melted butter.
- Spread breadcrumb mixture over the crabmeat mixture.
- Bake in the preheated oven for 20-25 minutes or until the top is golden brown and bubbly.
- Serve hot and enjoy!
Interesting Facts
Crabmeat is a good source of protein and low in fat, making it a healthy option for seafood lovers.
This Crabmeat Bake Special can be served as an appetizer or a main dish, depending on the occasion.
The creamy texture of this dish pairs perfectly with a side salad or crusty bread for a complete meal.