Delicious Cheese-Stuffed Olives Wrapped in Crispy Bacon

Indulge in the perfect appetizer with these cheese-stuffed olives wrapped in crispy bacon. The combination of savory cheese, salty olives, and crispy bacon will delight your taste buds and impress your guests.

Ingredients

• 1 jar of pitted green olives
• 1 block of your favorite cheese (cheddar, mozzarella, or cream cheese)
• 10 slices of bacon

Directions

1. Preheat the oven to 375°F.
2. Carefully stuff each olive with a small piece of cheese.
3. Cut the bacon slices in half.
4. Wrap each cheese-stuffed olive with a half slice of bacon and secure with a toothpick.
5. Place the wrapped olives on a baking sheet lined with parchment paper.
6. Bake in the preheated oven for 15-20 minutes or until the bacon is crispy.
7. Remove from the oven and let cool slightly before serving.
8. Enjoy these delicious cheese-stuffed olives wrapped in bacon as a tasty appetizer!

Interesting Facts