Hearty and flavorful Miner's Chili recipe

This Miner's Chili recipe is packed with ground beef, beans, tomatoes, and spices for a hearty and comforting meal. It is perfect for a cold night in and can be easily customized to suit your preferences.

Ingredients

• 1 lb ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can (14 oz) diced tomatoes
• 1 can (14 oz) kidney beans, drained and rinsed
• 1 can (14 oz) black beans, drained and rinsed
• 2 tbsp chili powder
• 1 tsp cumin
• 1/2 tsp paprika
• Salt and pepper to taste
• Shredded cheese, sour cream, and chopped green onions for topping

Directions

1. In a large pot, cook the ground beef over medium heat until browned.
2. Add the chopped onion and garlic, and cook until the onion is softened.
3. Stir in the diced tomatoes, kidney beans, black beans, chili powder, cumin, paprika, salt, and pepper.
4. Bring the chili to a simmer, then reduce heat and let it cook for 30 minutes, stirring occasionally.
5. Serve hot with shredded cheese, sour cream, and chopped green onions on top.

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