This California Surfer Bowl recipe is perfect for those looking for a healthy and refreshing meal. Packed with fresh ingredients like avocado, quinoa, and colorful veggies, this bowl is not only delicious but also nourishing. Whether you're a surfer or just love the California lifestyle, this bowl is sure to satisfy your taste buds!
Ingredients
- 1 cup cooked quinoa
- 1/2 avocado, sliced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup corn kernels
- 1/4 cup black beans, drained and rinsed
- 1/4 cup red cabbage, thinly sliced
- 1/4 cup cucumber, diced
- 1/4 cup shredded carrots
- 2 tbsp chopped cilantro
- Juice of 1 lime
- Salt and pepper to taste
- Optional toppings: sliced jalapenos, salsa, vegan sour cream
Directions
- In a bowl, layer the cooked quinoa as the base.
- Arrange the avocado, cherry tomatoes, corn, black beans, red cabbage, cucumber, shredded carrots, and cilantro on top of the quinoa.
- Drizzle with lime juice and season with salt and pepper.
- Top with optional toppings like sliced jalapenos, salsa, or vegan sour cream.
- Enjoy your California Surfer Bowl!