Ham-Roulette

Ingredients

• 4 ounces of cream cheese, softened
• 1/4 cup of finely grated Parmesan cheese
• 3 tablespoons of finely chopped fresh parsley
• 2 tablespoons of fresh lemon juice
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of ground black pepper
• 1/2 cup of finely chopped ham
• 1/4 cup of finely chopped red bell pepper
• 1/4 cup of finely chopped green bell pepper
• 1/4 cup of finely chopped yellow bell pepper
• 1/4 cup of finely chopped red onion
• 1/2 cup of shredded mozzarella cheese
• 1/2 cup of shredded Cheddar cheese
• 24 wonton wrappers

Directions

1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, mix together cream cheese, Parmesan cheese, parsley, lemon juice, garlic powder, and pepper until well blended.
3. Add ham, bell peppers, red onion, and cheeses to cream cheese mixture and mix until well blended.
4. Lay out wonton wrappers and spoon 1 tablespoon of cream cheese mixture onto each wrapper.
5. Fold each wonton wrapper in half diagonally and press edges together to seal.
6. Place wontons onto a baking sheet lined with parchment paper and bake for 12-15 minutes or until golden brown.
7. Serve warm and Enjoy!

Interesting Facts

• Ham-Roulette is a fun and easy way to entertain guests at your next party.
• The combination of cream cheese, Parmesan cheese, parsley, and lemon juice gives this appetizer a unique flavor that is sure to please.
• You can use any combination of bell peppers and cheeses to customize this recipe to your own tastes.