Easy Baked Mozzarella Sticks

Ingredients

• 1 package Mozzarella string cheese (12 sticks)
• 1/2 cup all-purpose flour
• 2 eggs, lightly beaten
• 1 cup Italian-style breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon dried parsley
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 1/4 cup olive oil

Directions

1. Preheat oven to 375°F (190°C). Grease a baking sheet with oil.
2. In a shallow bowl, combine the flour, eggs, breadcrumbs, Parmesan cheese, garlic powder, paprika, parsley, black pepper, and salt. Mix until well combined.
3. Dip each cheese stick in the flour mixture, coating it evenly on all sides.
4. Arrange the cheese sticks on the prepared baking sheet. Drizzle with olive oil.
5. Bake for 10-12 minutes, until the cheese sticks are golden brown and crispy.

Interesting Facts

• Mozzarella cheese was first produced in Italy in the 16th century.
• Mozzarella cheese is a soft, white cheese with a mild flavor.
• The word “mozzarella” comes from the Italian phrase “mozzare”, which means “to cut off”.
• Mozzarella cheese is most commonly used in pizza.