This grilled lemon chicken recipe is the perfect summer dish. The chicken is marinated in a tangy lemon and herb marinade that infuses the meat with flavor. The result is juicy and tender chicken with a subtle smoky flavor from the grill. It's a perfect dish for a backyard BBQ or a weeknight dinner.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- Zest and juice of 2 lemons
- 2 cloves of garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper to taste
Directions
- In a small bowl, mix together olive oil, lemon zest, lemon juice, garlic, oregano, thyme, salt, and pepper to create the marinade.
- Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 1 hour, or overnight for best flavor.
- Preheat the grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
- Grill the chicken for 6-8 minutes per side, or until cooked through and no longer pink in the middle.
- Serve the grilled lemon chicken hot off the grill with your favorite sides and enjoy!
