Grilled Cantaloupe Skewers: A Refreshing Summer Dessert

Grilled Cantaloupe Skewers are a delightful and unexpected summer treat. The sweet cantaloupe pairs perfectly with the smoky flavor from the grill, while the honey lime glaze adds a pop of sweetness and tanginess. This recipe is perfect for a backyard barbecue or a light dessert after a summer meal.

Ingredients

• 1 cantaloupe, peeled, seeded, and cut into chunks
• 1/4 cup honey
• 2 tablespoons lime juice
• Wooden skewers, soaked in water for 30 minutes

Directions

1. Preheat grill to medium heat.
2. In a small bowl, mix together honey and lime juice to make the glaze.
3. Thread cantaloupe chunks onto skewers.
4. Grill cantaloupe skewers for 3-4 minutes per side, or until grill marks form.
5. Brush skewers with honey lime glaze during grilling.
6. Remove skewers from grill and brush with remaining glaze before serving.
7. Serve grilled cantaloupe skewers immediately.

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