Grandma's Christmas Cookie Recipe

These classic Christmas cookies are a family favorite passed down from generation to generation. With a perfect balance of sweetness and spice, these cookies are sure to be a hit at any holiday gathering.

Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups semisweet chocolate chips

Directions

1. Preheat oven to 375°F.
2. In a small bowl, combine the flour, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the butter, granulated sugar, brown sugar, and vanilla extract until smooth.
4. Add the eggs one at a time, mixing well after each addition.
5. Gradually stir in the flour mixture until well combined.
6. Stir in the chocolate chips.
7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
8. Bake for 9-11 minutes or until golden brown.
9. Cool on a wire rack before serving.

Interesting Facts