George's Greek Fried Chicken

Ingredients

• 1 whole chicken, cut into 8 pieces
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon dried thyme
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon ground black pepper
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper

Directions

1. In a bowl, combine the olive oil, oregano, basil, thyme, garlic powder, onion powder, paprika, black pepper, salt, and cayenne pepper.
2. Rinse the chicken pieces with cold water and pat dry with paper towels.
3. Rub the spice mixture onto the chicken pieces and let sit for 10-15 minutes.
4. Heat a large skillet over medium-high heat and add the chicken pieces.
5. Fry the chicken for 10 minutes on each side, or until the chicken is golden brown and cooked through.
6. Serve hot.

Interesting Facts

• The Greek fried chicken recipe is believed to have originated in the Greek island of Crete.
• The traditional Greek fried chicken is usually served with a side of Greek salad.
• This recipe is a great way to use up leftover chicken.