This flavorful and hearty dish features tender chicken seasoned with garlic and combined with creamy mac and cheese. Perfect for a cozy night in or a family dinner, this recipe is sure to become a favorite in your household.
Ingredients
- 8 oz elbow macaroni
- 2 chicken breasts, diced
- 2 cloves garlic, minced
- 1 cup milk
- 2 cups shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 tbsp butter
- 2 tbsp all-purpose flour
- Salt and pepper to taste
- Chopped parsley for garnish
Directions
- Cook macaroni according to package instructions, drain and set aside
- In a skillet, cook diced chicken with garlic until no longer pink, set aside
- In a saucepan, melt butter and stir in flour to make a roux
- Slowly whisk in milk until smooth and thickened
- Stir in cheddar and Parmesan cheese until melted and creamy
- Add cooked macaroni and chicken, mix well and season with salt and pepper
- Serve hot, garnished with chopped parsley
Interesting Facts
Garlic is known for its immune-boosting properties
Mac and cheese is a classic American comfort food dish loved by many