Delicious Masale Aaloo (Spice Potatoes) Recipe

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Delicious Masale Aaloo (Spice Potatoes) Recipe
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
Recipe by Administrator
Published on February 22, 2024

Masale Aaloo is a popular Indian dish made with boiled potatoes coated in a spicy and flavorful masala mix. This dish is easy to make and perfect for spicing up your meal with a burst of Indian flavors.


  • 4 medium potatoes, boiled and diced
  • 2 tbsp vegetable oil
  • 1 tsp cumin seeds
  • 1 onion, finely chopped
  • 1 green chili, chopped
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 tsp coriander powder
  • Salt to taste
  • Fresh cilantro for garnish


  1. Heat oil in a pan and add cumin seeds. Let them crackle.
  2. Add chopped onion and green chili. Saute until onions turn golden brown.
  3. Add turmeric, red chili powder, coriander powder, and salt. Mix well.
  4. Add boiled potatoes and stir gently to coat them with the masala.
  5. Cook for 5-7 minutes on medium heat until potatoes are crispy and golden.
  6. Garnish with fresh cilantro and serve hot.

Interesting Facts

  • Masale Aaloo is a versatile dish that can be enjoyed as a side dish or a filling for wraps and sandwiches.
  • Potatoes are a good source of vitamin C, potassium, and fiber, making this dish not only delicious but also nutritious.