Frozen Strawberry Yogurt

Ingredients

• 2 cups Greek yogurt
• 1/2 cup fresh strawberries, diced
• 2 tablespoons honey
• 1/4 cup chopped almonds, optional

Directions

1. In a medium bowl, mix together the yogurt, strawberries, and honey until combined.
2. Transfer the mixture to a 9-inch loaf pan or other shallow dish.
3. Place the pan in the freezer and freeze for 2 hours, or until the yogurt is frozen.
4. Remove the pan from the freezer and let sit at room temperature for 10 minutes.
5. Using a spoon or ice cream scoop, scoop the yogurt into individual servings.
6. Top with chopped almonds, if desired.
7. Serve immediately.

Interesting Facts

• Frozen yogurt is a healthier alternative to ice cream, as it contains less fat and calories.
• Strawberries are an excellent source of vitamin C and antioxidants.
• Almonds are a good source of healthy fats and protein.