Frosting Made Easy: Simple American Recipe for Delicious Frosting

This Frosting Made Easy recipe will guide you through creating a delicious and smooth frosting that can be used to top cakes, cupcakes, and other baked goods. With simple ingredients and easy-to-follow directions, you'll have a homemade frosting ready in no time. Perfect for any occasion!

Ingredients

• 1 cup unsalted butter, softened
• 4 cups powdered sugar
• 2 teaspoons vanilla extract
• 1/4 cup milk

Directions

1. In a mixing bowl, beat the softened butter with an electric mixer until creamy and smooth.
2. Gradually add the powdered sugar, one cup at a time, mixing well after each addition.
3. Add the vanilla extract and continue to beat the mixture until well combined and fluffy.
4. Slowly pour in the milk and beat until the frosting reaches your desired consistency. You may need to add more milk if the frosting is too thick.
5. Once the frosting is ready, use a spatula or piping bag to spread or pipe it onto your cakes, cupcakes, or other desserts.
6. Enjoy the delicious homemade frosting on your favorite baked goods!

Interesting Facts