Learn how to make the perfect fluffy and flavorful American-style white rice that pairs perfectly with any dish. This easy recipe is a staple in American cuisine and is sure to become a favorite in your household.
Ingredients
- 1 cup white rice
- 2 cups water
- 1 tablespoon butter
- 1 teaspoon salt
Directions
- Rinse the rice under cold water until the water runs clear.
- In a medium saucepan, bring the water, butter, and salt to a boil.
- Stir in the rice and reduce heat to low.
- Cover and simmer for 18-20 minutes, or until the rice is tender and the water is absorbed.
- Fluff the rice with a fork before serving.
Interesting Facts
White rice is a staple in American cuisine and is often served as a side dish with meats, vegetables, and sauces.
Using the right ratio of rice to water is key to achieving perfect fluffy white rice.