This Instant Pot Lime Cilantro Rice recipe is a perfect side dish to accompany your favorite dishes. It is a flavorful and easy-to-make dish that combines the zesty flavors of lime and the freshness of cilantro. The Instant Pot makes the cooking process quick and effortless. Whether you're serving it with Mexican or Asian cuisine, this rice dish will add a burst of tangy and herby goodness to your meal. Enjoy the simplicity and taste of this delicious rice recipe.
Ingredients
- 2 cups long-grain white rice
- 3 cups vegetable broth
- 1 tablespoon olive oil
- 1/4 cup fresh lime juice
- 2 tablespoons chopped fresh cilantro
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Directions
- Rinse the rice under cold water until the water runs clear.
- Press the 'Saute' button on the Instant Pot and add the olive oil.
- Once the oil is hot, add the rice and saute for 2-3 minutes until it becomes slightly translucent.
- Add the vegetable broth, lime juice, salt, black pepper, garlic powder, and onion powder.
- Stir well to combine all the ingredients.
- Close the Instant Pot lid and seal the vent.
- Press the 'Manual' or 'Pressure Cook' button and set the timer for 8 minutes on high pressure.
- Once the timer goes off, let the Instant Pot release the pressure naturally for 5 minutes.
- Quickly release any remaining pressure by turning the vent to the 'Venting' position.
- Remove the lid and fluff the rice with a fork.
- Stir in the fresh cilantro.
- Let the rice sit for a few minutes to absorb the flavors before serving.
Interesting Facts
Cilantro is also known as coriander leaves and is commonly used in Mexican, Asian, and Indian cuisines.
Limes are a great source of vitamin C and can add a refreshing twist to any dish.
Using vegetable broth instead of water adds extra flavor to the rice.