Eser's Balsamic Salad Dressing is a tangy and delicious dressing that will take your salads to the next level. Made with simple ingredients like balsamic vinegar, Dijon mustard, garlic, and olive oil, this dressing is easy to whip up in just a few minutes. Drizzle it over your favorite salad greens, vegetables, or even grilled meat for a burst of flavor. Whether you're hosting a dinner party or simply want to elevate your everyday salads, Eser's Balsamic Salad Dressing is the perfect choice.
Ingredients
- 1/4 cup balsamic vinegar
- 2 tablespoons Dijon mustard
- 1 clove garlic, minced
- 1/2 cup extra virgin olive oil
- Salt and pepper to taste
Directions
- In a small bowl, whisk together the balsamic vinegar, Dijon mustard, and minced garlic.
- Slowly drizzle in the olive oil while whisking continuously to emulsify the dressing.
- Season with salt and pepper to taste.
- Transfer the dressing to a jar or bottle with a tight-fitting lid.
- Store in the refrigerator for up to one week.
- Shake well before using.
- Drizzle over your favorite salad greens, vegetables, or grilled meat.
- Enjoy!
Interesting Facts
Balsamic vinegar is known for its rich, sweet, and tangy flavor that adds depth to any dish.
Dijon mustard adds a hint of spiciness and tang to the dressing.
This dressing can also be used as a marinade for grilled meats or as a dip for bread.