Indulge in the rich flavors of chocolate and nutty pecans with this easy-to-make chocolate pecan bark recipe. This delectable treat is perfect for any occasion and can be made in just a few simple steps. Enjoy the satisfying combination of smooth, creamy chocolate and crunchy pecans in every bite. Whether you're craving a sweet snack or need a delightful dessert to impress your guests, this chocolate pecan bark will not disappoint. Get ready to satisfy your sweet tooth with this irresistible homemade treat.
Ingredients
- 16 ounces of semisweet chocolate chips
- 1 cup of pecans, chopped
Directions
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until completely melted and smooth.
- Pour the melted chocolate onto the prepared baking sheet and spread it out evenly with a spatula.
- Sprinkle the chopped pecans evenly over the melted chocolate.
- Place the baking sheet in the refrigerator for about 1 hour, or until the chocolate has hardened.
- Once the chocolate is firm, break it into pieces or cut it into squares.
- Store the chocolate pecan bark in an airtight container in a cool place.
- Enjoy!
Interesting Facts
Pecans are native to America and are a key ingredient in many traditional American desserts.
Chocolate contains antioxidants that have been found to have various health benefits, such as reducing inflammation and improving heart health.
Chocolate pecan bark makes a great homemade gift for friends and family during the holidays or special occasions.