Enjoy a Flavorful and Easy Slow Cooker Spanish Rice Recipe

This mouthwatering slow cooker Spanish rice recipe is perfect for busy weeknights or as a side dish for your next gathering. Packed with flavors of tomatoes, bell peppers, onions, and spices, this dish is sure to be a crowd-pleaser.

Ingredients

• 2 cups long grain white rice
• 1 can (15 oz) diced tomatoes
• 1 medium onion, diced
• 1 bell pepper, diced
• 2 cloves of garlic, minced
• 2 cups chicken broth
• 1 tsp cumin
• 1 tsp paprika
• 1 tsp chili powder
• Salt and pepper to taste
• Chopped fresh cilantro for garnish

Directions

1. In a slow cooker, combine rice, diced tomatoes, onion, bell pepper, garlic, chicken broth, cumin, paprika, chili powder, salt, and pepper. Stir well to combine.
2. Cover and cook on low for 4 hours, or until the rice is cooked and the liquid is absorbed.
3. Fluff the rice with a fork and garnish with chopped fresh cilantro before serving.

Interesting Facts