This homemade seasoned salt recipe allows you to create a flavorful and versatile seasoning that can enhance the taste of any dish. With just a few simple ingredients, you can easily whip up this all-purpose seasoning blend to use in your favorite recipes. Whether you're grilling a steak, baking chicken, or seasoning vegetables, this DIY seasoned salt will add a delicious kick to your dishes. Say goodbye to store-bought seasoned salts and hello to homemade goodness!
Ingredients
- 1/4 cup sea salt
- 2 tablespoons paprika
- 2 tablespoons garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried parsley
- 1 tablespoon dried thyme
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 tablespoon black pepper
- 1 teaspoon cayenne pepper (optional)
Directions
- In a bowl, combine sea salt, paprika, garlic powder, onion powder, dried parsley, dried thyme, dried basil, dried oregano, black pepper, and cayenne pepper (if using).
- Stir well to ensure all the ingredients are evenly distributed.
- Transfer the seasoned salt mixture to an airtight container.
- Store in a cool, dry place.
- Use the homemade seasoned salt as a rub for meats, sprinkle it on roasted potatoes, or use it to season soups and sauces. Enjoy the burst of flavor it adds to your dishes!
Interesting Facts
Seasoned salt is a popular seasoning blend in American cuisine, commonly used to add flavor and depth to various dishes.
You can customize the ingredients and proportions in this recipe to suit your taste preferences. Feel free to experiment with additional herbs and spices.
Using sea salt in this homemade seasoned salt recipe adds a subtle brininess and enhances the overall flavor profile.