These one-two-three sausage balls are a perfect appetizer or party snack that is quick and easy to make. With just three simple ingredients, you can whip up a batch of these savory, cheesy sausage balls in no time. They are sure to be a hit with guests of all ages!
Ingredients
- 1 pound breakfast sausage
- 2 cups biscuit baking mix
- 3 cups shredded cheddar cheese
Directions
- Preheat oven to 375°F and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the sausage, baking mix, and cheddar cheese. Mix until well combined.
- Form the mixture into 1-inch balls and place them on the prepared baking sheet.
- Bake in the preheated oven for 15-20 minutes, or until the sausage balls are golden brown and cooked through.
- Remove from the oven and let cool slightly before serving. Enjoy!
Interesting Facts
These sausage balls can be made ahead of time and frozen for later use.
You can customize this recipe by adding in your favorite herbs or spices for extra flavor.
Serve these sausage balls with a side of mustard or dipping sauce for a tasty treat.