These dill pickle appetizers are perfect for any gathering or party. The combination of cream cheese, ham, and dill pickles creates a savory and tangy treat that will leave your guests wanting more. With only a few ingredients and minimal prep time, you can whip up these delicious appetizers in no time. Serve them as a crowd-pleasing appetizer or as a tasty snack for yourself. Whether you're hosting a game night or just craving a flavorful bite, these dill pickle appetizers are sure to be a hit.
Ingredients
- 8 ounces cream cheese, softened
- 1/4 cup diced ham
- 1/4 cup finely chopped dill pickles
- 2 tablespoons pickle juice
- 1 tablespoon minced fresh dill
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 24 slices of baguette or crackers, for serving
Directions
- In a bowl, combine cream cheese, diced ham, chopped dill pickles, pickle juice, minced fresh dill, garlic powder, onion powder, and black pepper. Mix until well combined.
- Spread the cream cheese mixture evenly on each slice of baguette or cracker.
- Refrigerate for at least 10 minutes to allow the flavors to meld.
- Serve chilled and garnish with additional fresh dill, if desired.
Interesting Facts
Dill pickles are cucumbers that have been pickled in a brine solution containing dill weed, garlic, and other spices.
Cream cheese is a versatile ingredient that can be used in both sweet and savory dishes.
The combination of cream cheese and dill pickles creates a perfect balance of flavors - creamy, tangy, and slightly salty.
This recipe can easily be customized by adding other ingredients like chopped onions, shredded cheese, or hot sauce.