Cheesy Ranch Potato Bake - A Tasty and Easy Side Dish

This Cheesy Ranch Potato Bake is a perfect side dish for any meal. It features tender potatoes loaded with a creamy ranch dressing and topped with melted cheese. The combination of flavors is irresistible, and the dish is super easy to make. It's the ultimate comfort food that everyone will love!

Ingredients

• 2 pounds potatoes, peeled and thinly sliced
• 1 cup ranch dressing
• 1 cup shredded cheddar cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1 teaspoon garlic powder
• 1/2 teaspoon dried dill
• Salt and pepper to taste

Directions

1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine the ranch dressing, garlic powder, dried dill, salt, and pepper. Mix well.
3. Add the sliced potatoes to the bowl and toss until they are well coated with the ranch dressing mixture.
4. Grease a baking dish with cooking spray or butter.
5. Layer half of the coated potatoes in the bottom of the baking dish.
6. Sprinkle half of the shredded cheddar cheese and Parmesan cheese over the potatoes.
7. Repeat the layers with the remaining potatoes and cheeses.
8. Cover the baking dish with foil and bake for 35 minutes.
9. Remove the foil and continue baking for an additional 10-15 minutes, or until the potatoes are tender and the cheese is bubbly and golden.
10. Garnish with chopped fresh parsley before serving.

Interesting Facts