Dragon's Breath Grilled Salmon

Ingredients

• 1 lb salmon fillet
• 1 tablespoon chili powder
• 1 teaspoon garlic powder
• ½ teaspoon cumin
• ½ teaspoon smoked paprika
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 tablespoon olive oil
• 2 tablespoons lime juice
• 1 lime, cut into wedges

Directions

1. In a small bowl, mix together chili powder, garlic powder, cumin, smoked paprika, salt, and sugar.
2. Rub the spice mixture on both sides of the salmon fillet.
3. Heat up a grill or grill pan to medium-high heat.
4. Brush the salmon with olive oil and place it on the grill.
5. Grill for 4-5 minutes on each side, or until the salmon is cooked through.
6. Remove the salmon from the grill and brush it with the lime juice.
7. Serve with lime wedges.

Interesting Facts

• Salmon is a great source of protein and omega-3 fatty acids.
• Chili powder is a blend of several spices, including cumin, garlic, oregano, and paprika.
• Smoked paprika adds a unique flavor to dishes.
• Lime juice adds a bright, zesty flavor to dishes.